Luxury Finger Food / £27
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Please choose up to 3 of each for parties of 50 or less and 4 of each for parties above 50.
MEAT
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Boneless Quails
Stuffed with Porcini Mushrooms and wrapped in Bacon
Moroccan Chicken Kebabs
With Mushrooms, Courgettes, and Pineapple, marinated in our special Moroccan spices
Lamb Koftas
Minced Lamb mixed with Garlic, Mint and Spices, char-grilled on skewers served with a Mint Yoghurt Dip
Asparagus wrapped in Beef Carpaccio
In a Lemon, Herb, Olive Oil and Dijon Mustard dressing
FISH & SEAFOOD
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Spicy King Prawns
With Soy Sauce, Garlic, White Wine and Paprika
Mediterranean Prawns
With fresh Dill, Ginger and Spring Onions
New Zealand Mussels
Roasted in the oven with fresh Tomatoes, Oregano and Parmesan Cheese
Sushi Rolls
With Cucumber and Peppers, Salmon or Tuna. Served with Wasabi, Soy and Pickled Ginger.
Lightly steamed Queen Scallops
Served in their shells with a spicy Thai dressing
Tempura Calamares
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VEGETARIAN
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Moroccan Vegetarian Kebabs
Herbed Rice Balls
Stuffed with Italian Taleggio cheese
Mushroom Bites with Aioli
Button Mushrooms in Herbed Bread crumbs deeply fried until crispy and golden, served with Garlic and Olive Oil dipping sauce
Vegetable Dim Sum
Lightly steamed mini Dim Sum parcels stuffed with spring onions, courgettes, mushrooms and tomatoes, with a hint of garlic and ginger
Stuffed Tomatoes
With a variety of Wild Mushrooms Rice and Herbs
Crispy Tarts with Roasted Vine Tomato, Mozzarella and Thyme
Vegetable Crudités
Lightly steamed Broccoli, Asparagus tips, Sugar Snap Peas and Cauliflower served with a Creamy Cheese Dip
Bruschetta Canapes
With Parmesan and Rocket or Roasted Vegetables or Basil and Garlic Tomatoes or Marinated Mushrooms in White Wine, Garlic and Cream.
Risotto Spoon
Wild Mushroom and Parmesan topped with Rocket
A 10% service charge will be added to all food orders
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